Chocolate Muffin with White Chocolate Chip

So the other day, I got bored and decided to bake muffins. Instead of the chocolate chip muffins, I baked... CHOCOLATE MUFFIN WITH WHITE CHOCOLATE CHIP!


Ingredients:

• 1 3/4 cups all-purpose flour
• 1/2 tsp baking soda
• 2 tsp baking powder
• Cocoa powder - you decide on the quantity but I used 4 tbsp
• 3/4 cup fine sugar
• 1 cup white chocolate chips (1/4 of this is for sprinkling purposes)
• (Optional) 1/2 cup semisweet chocolate chips for the inside only *not visible*
• 1 cup milk
• 1/3 cup + 2 tsp vegetable oil
• 1 egg
• 1 tsp vanilla extract

Ingredients I used

Directions:

• Place muffin cups in the muffin pan.

• Preheat oven to 400 degrees F.
• In a large bowl, mix together the dry (flour, baking powder, cocoa, sugar, 3/4 of white chocolate chip, and the semisweet chocolate chips).

• In a measuring jug or a separate large bowl, mix together all the liquid ingredients (oil, milk, egg, and vanilla extract).

• Mix the dry and wet ingredients together until lumpy.

• Spoon into the muffin cups.

• Sprinkle remaining white chocolate chips on top.
• Bake for 20 minutes or until muffins are dark, risen, and springy.

Ta-da!! Hope you guys enjoyed this! And I hope your muffins turned out awesome! Feel free to share this and even comment below. Happy baking! I'll surely bake next time and share them to you!